You’re cooking a meal, especially a holiday meal, to be served to friends or family, the key to success is planning. Don’t run around second guessing yourself and what you’re going to make. Plan your menu, do the shopping, and do the prep beforehand. If you’re really neurotic, do a test run – that way you’ll know the recipes work, you’ll have the timing down pat, and best of all, you’ll get to eat everything twice!

 

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